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Calcium

What is calcium?

Calcium is the most abundant mineral in your body. It is very important for:

  • bone health
  • teeth
  • nerve function
  • muscles
  • blood clotting.

If you do not get enough calcium in your diet you may be at risk for losing calcium from your bones, making them thinner and weaker. This condition is called osteoporosis.

How much calcium do I need ?

How much calcium you need depends on your age and whether you are male or female.

The recommendations are:

 
GROUP                                   MG CALCIUM/DAY 
Children                                            800 
Teenagers and young adults up to 24 years     1200-1500 
Premenopausal women 25 to 50 years                 1000 
Women 25 to 50 years                               1000 
Pregnant and breast-feeding women           1200 - 1500 
Women over 50 years (postmenopausal)
   Taking estrogen                                 1000 
   Not taking estrogen                             1500 
Women over 65 years                                1500 
Men 25 to 65 years                                 1000 
Men over 65 years                                  1500 

What are good sources of calcium?

Dairy products are one of the best sources of calcium. Calcium may also be found in a variety of other foods, as listed in the following table.

 
FOOD               SERVING SIZE    MG CALCIUM (APPROXIMATE) 

Milk, whole, 
  2%, 1%, or skim     8 oz              300 
Yogurt                8 oz              300 
Cheddar cheese        1 oz              200 
Ice cream             1/2 cup           100 
Frozen yogurt         1/2 cup           100 
Cottage cheese        1/2 cup            90 
Tofu, firm            4 oz              250 
Soy milk, 
  unfortified         8 oz               80 
Greens (collard, 
  kale, mustard)      1/2 cup        80-150 
Red beans, 
  chickpeas           3/4 cup            60 
Sardines 
  (with bones)        3 oz              350 
Salmon, canned 
  (with bones)        3 oz              180 
Molasses,
  blackstrap          1 tablespoon      125 
Corn tortillas        2                  90 
Seaweed, dry          1/2 cup           100 

Many brands of orange juice, cereal, and bread are fortified with extra calcium. Check the labels.

Do I need a calcium supplement?

If you can get enough calcium in your diet, you do not need to take calcium supplements. Dairy products are the easiest source of calcium. It is hard to get enough calcium if these products are not a part of your diet.

Some people cannot digest most dairy products because their bodies lack the enzyme needed to break down milk sugar (lactose). They must follow a lactose-free diet. There are nonprescription products to help such people digest dairy products. You can ask your health care provider, nutritionist, or pharmacist about these products.

If you do need calcium supplements, many types are available. The calcium is usually combined with carbonate, citrate, lactate, gluconate, or phosphate. The body absorbs all of these forms of calcium equally well. However, avoid bone meal, dolomite, and oyster shell calcium because they may contain lead or other toxic metals. Check labels to see how much "essential calcium" is in each pill.

Does anything affect the body's ability to absorb calcium?

The following can make it harder for your body to absorb calcium:

  • caffeine
  • too much dietary fiber
  • phosphates (in soft drinks)
  • some medicines, such as tetracycline (an antibiotic) and antacids that contain aluminum.

Vitamin D increases calcium absorption.

How can I take care of myself?

  • If you are diagnosed with osteoporosis, follow your health care provider's treatment recommendations.
  • Take calcium supplements if you are advised to do so.
  • Eat more calcium-rich food: dairy products, green leafy vegetables, citrus fruit, and sardines.
  • If you do not have a problem with digesting dairy products, add cheese to salads and entrees and milk to casseroles and soups. If you are trying to cut back on fat, use only nonfat milk and fat-free and reduced-fat cheese.
  • Get plenty of exercise. Walk a mile a day if you can. Your body needs exercise to help it use the calcium in your diet to strengthen your bones.
Developed by McKesson Health Solutions LLC.
This content is reviewed periodically and is subject to change as new health information becomes available. The information is intended to inform and educate and is not a replacement for medical evaluation, advice, diagnosis or treatment by a healthcare professional.
Copyright © 2003 McKesson Health Solutions LLC. All rights reserved.
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